Agarose, Low Melting Point
Update:2014-11-29 20:20:18
| Item: | Agarose, Low Melting Point | ||
| Synonym: | |||
| CAS No.: | 9012-36-6 | Special Grade: | Biotech Grade |
| Formula: | M.W.: | ||
Order
| Product No. | Size | Price | Brand |
| V2111-5g | 5g | 190 | GBCBIO |
| V2111-10g | 10g | 355 | GBCBIO |
| V2111-5g | 5g | 266 | Promega |
Introduction
| Gel Strength (1.0%) (g/cm2)..................≥300 Gelling Point (1.5%)(°C).....................24~28 Melting Point (1.5%)(°C)....................≤65.5 Sulfate (%)...........................................≤0.12 |
| Agarose, LMP, Analytical Grade, is ideal for appilications that require recovery of intact DNA fragments after gel electrophoresis. |
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